89 Points - Beverage Testing Institute
Pure golden color. Restrained, sweet buttery caramel and floral aromas. A round, supple entry leads to a dryish medium-bodied palate with buttered caramel corn, dried tropical fruits, cola nut, mocha, and peppery brown spices. Finishes with a sweet, fruity fade agave and peppery spice. A refined, flavorful and delicate anejo.