Winemaker's Notes
Alamos Pinot Noir has a light ruby red color. The nose is intense and focused, with ripe cherry fruit flavors and delicate floral notes. The mouthfeel is medium weight with a soft, supple texture. The palate is packed with raspberry and plum flavors and light vanilla notes. The finish is clean and fresh with sweet tannins and lively acidity

Food Paring
It's great with poultry, salmon, lamb, pork loin, veal, and vegetable dishes.

Rating

86-Points wine-Advocate